A delicious Kavuni sweet Dosa recipe is prepared with the goodness of Black Rice and Palm Jaggery for your breakfast or tea time snacks. It’s a traditional Chettinad snack recipe made with Kavuni Arisi and Karupatti/Palm Jaggery. Kavuni is a super rich grain fully loaded with antioxidants.
The combination of Black Rice and Karupatti/Palm Jaggery makes the Dosa healthy and nutritious.
Add required amount of water to the dosa mix and make into smooth batter. Transfer the batter into a mixing bowl and add wheat flour, palm jaggery.
Mix everything together into dosa batter consistency. Heat the pan and sprinkle oil. Once the pan is hot, pour the batter and cook in medium flame until golden.
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