Curry masala is a mix that can be added to the meat or vegetables to make curry. It is a Karnataka-style hot spicy blend powder. Curry masala can be used to add color and flavor to a dish. It is free from artificial coloring. It contains coriander, Cinnamon, Black Pepper, Ginger, Cardamom, Turmeric, Cumin, Cloves, Jathikai, and fennel. Its taste and smells are fabulous.
Curry masala can be used both during the cooking process or at the end to give the finishing touch. Curry masala is used as an Indian curry. It contains ayurvedic spices throughout the body and supports digestive power.
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