Ulundhu Appalam is a healthy snack and it is made of Urad Dal, Jeera seeds, and salt. It mainly serves as accompaniment for meals during all the auspicious festivals in south India.The taste of Ulunthu Appalam is exceptionally comforting, as it is thick, crunchy, savory, and infused with a nutty taste that makes it a favorite. There is no specific seasoning, which makes it a good combination with other dishes. It’s a great snack for whenever you feel hungry or bored. Pale, thick, and has a long shelf life. It is 100% organic and freshly prepared at home with good quality ingredients in a clean, hygienic environment.