Pattai (Cinnamon)

Cinnamon is a delicious spice which has numerous medical properties, it is rich in anti-oxidants and anti-inflammatory effects so it’s been traditionally used for lowering the risk of diseases.

It can be used as a natural food preservative. Cinnamon is widely used as an aromatic condiment and flavoring agent for variety of cuisines including sweet and savory dishes, breakfast cereals, snack foods, tea and traditional foods.

It’s high in cinnamaldehyde which increase sensitivity to the hormone insulin. Has antifungal and antibacterial properties which reduce infections and fight against tooth decay and bad breath.

Lowers blood sugar levels, reduce heart disease, helps to lose weight. We offer you fresh and finest quality of handpicked organic spices. We deliver only the best quality of products.