Millets / Siru Dhanyam are a group of cereals which are tiny grains, grown in dry climate areas or in between crop seasons..This is a best alternative to rice.
Millets are naturally gluten free, have a low glycemic index. It is rich in nutrients like B vitamins, iron, magnesium and antioxidants.
Help in boosting immunity and fighting many diseases. Little millet or is also known as samai, ganuhaar, chama, sava, suan, samai, kangni, gadro, kutki, goudli and gondola in other languages.
Little millet dosas are excellent breakfast recipe which is crispy and fluffy.
Urad dal or black gram dal
poha or flattened rice
1 tsp salt
Try this recipe and have a healthy meal.