Tomato pickle is also commonly known as achar pickle. It is a spicy, sour, and tangy flavored pickle. You can serve this spicy pachadi with a variety of dishes or snacks that you like.
This pickle is a very healthy and tasty side dish and has a major dietary source of antioxidants. It also has a good amount of vitamin C, potassium, folate, and vitamin K.
Main Ingredients: Tomatoes, tamarind, red chilli powder, garlic, salt, mustard seeds, turmeric powder, fenugreek powder, curry leaves, asafoetida, and oil.
Storage Details: You should store this pickle in a cool, dry place or in the refrigerator to extend its shelf life. Make sure your spoon is clean and dry before serving pickles.
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