Red chili is one of the essential ingredients in our Indian kitchen. Indian cuisine is not complete without adding red chilies and their byproducts.
We Indian love red chilies in any form and shape. Especially in Telengana and Andhra, people love chilies more.
Red chili pickle is definitely mouth-watering and alluring for us. It is made of red chili, dry mango powder, fennel seed powder, garlic, cumin seeds, turmeric, oil, and other spices.
Enhance the taste of your meal with our Andhra-style red chili pickle from allfoodsmart.
Ingredients
Red chilies
Edible common salt
Coriander powder
Dry mango powder
Fennel powder
Vegetable oil
Mustard
Fenugreek
Nutritional Information
Total Fat 16.1g
Protein 1.7g
Energy 200.3 Kcal
Carbohydrate 13.6g
Cholesterol 0g
Sodium 4.125g
Saturated Fat 4.1g
Trans Fat 0.5g
Sugar 3g
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