Potato vadagam is traditional homemade papad that is dried in a hygienic sun without any chemical preservatives. You can enjoy your meal with this crispy and delicious vadagam. It is a favorite snack of all ages, especially children.
Key Ingredients:
Rice
Whole wheat
Potatoes
Salt
How to use:
Deep fry the vadagam in oil.
Storage Instructions: Store this product in an airtight container to extend its shelf life.
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