Kungumapoo is used in many culinary recipes worldwide due to its unique & rich flavor. It has chemical compounds such as picrocrocin and safranal.
Kungumpoo is used to treat diseases like asthma, cough & cold, stomach ailments, insomnia, uterine bleeding, cancer, depression, cholesterol, flatulence, etc. It contains more than 150 volatile compounds that are good for the overall well-being of the body.
May reduce heart disease risk factors
lower blood sugar levels
Improve eyesight in adults with age-related macular degeneration (AMD).
Improve memory in adults with Alzheimer’s disease
Kungumapoo is highly beneficial for radiant skin.
Potassium in Kungumapoo works excellent for controlling heartbeat by allowing to slow down thus protect the heart.
It has many therapeutic applications and in detoxification of the body. Also used in body healing, cramps, spasms, and spas.