Dal Powder is a tasty spice powder prepared with kadalai paruppu, a great accompaniment to all complete meals. Other names for Dal Powder are Kandi Podi and Paruppu Podi. It is a ready-to-eat powder that is served with hot white rice and ghee. Also the best side dish for Dosa and Idli. All ingredients are organic and handpicked. No Added artificial colors and flavors.
Ingredients: Toor Dal, Horse Gram, Fried Bengal Gram, Pepper, Red Chilli, Asafoetida, Salt.
How to Use:
Add the required amount of Dal Powder / Paruppu Podi and Ghee/ Sesame Oil on hot steamed rice and mix it well.
Tastes amazing when accompanied with Vadams and Appalam
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