Sambar Masala (Southern Style)

Sambar masala is a unique and aromatic south Indian spice blend used to add flavor in lentil soups and vegetable curries. Sambar masala is a must one in all South Indian kitchens. The spices in the Sambar provide antioxidants. It can be served with rice, and also as a traditional accompaniment for dosa, Pongal, and lentil pancakes made with fermented batter. 

This sambar masala is a healthy, flavorful vegetarian dish, which is very tempting and nourishing. South Indian foods and traditions are connected with popular dishes such as Pongal sambar, rice sambar, and idli sambar.