Onion thokku is one of the versatile chutneys in south India. It is prepared by the combination of pink onion, jaggery, and tamarind. We use only high-quality ingredients in our products.
It is a great choice for people who crave spicy side dishes. You can use this thokku as a dip with crips and can consume it with dal chawal, paranthas, dosas, and idlies as well.
Key Ingredients: Onions, chilly powder, sesame oil, tamarind, mustard, and salt.
Storage Tip: Store this thokku in a cool place or refrigerator for longer shelf life and freshness. Use a dry spoon for serving pickles.
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