Palm jaggery barfi is an Indian sweet recipe for almost any occasion. It has unique flavor and texture. It is specially prepared for festivals.
Coconut contains a significant amount of minerals such as manganese, copper, and iron, which support our immune system and strengthen our bones and muscles.
This palm jaggery barfi is high in potassium which aids in the improvement of the body’s metabolism.
Ingredients: Palm jaggery, coconut, ghee.