Munthiri cake is one of the popular Indian sweet which is prepared traditionally using cashews, sugar, ghee and cardamom. This cake is refined sugar free and gluten free.
It is a tasty and healthy treat to enjoy with a cup of afternoon tea or coffee. Iyer’s munthiti cake is decadently delicious with a cashew caramel sauce so the cake is fluffy and light to eat.
Cashews mixed with the sticky, sweet, and oh so yummy flavors of caramel.
Ingredients Cashew, Sugar, Ghee, Cardomom
Shelf Life 10 Days