Guruvayoor Pappadam also known as Papad, is hygienically prepared using only natural ingredients. Our crispy and crunchy papad is the best accompaniment to sambar rice, rasam rice, and curd rice and it can be eaten as a snack.
Using this papad you can make many recipes such as papad masala, papad sambar, and papad vada.
Urad Dal Flour
How To Use:
Just deep fry in oil.