Groundnut Pakkoda is a tasty and crispy snack, prepared using organic groundnut and other aromatic masalas. It is served as a snack during tea or coffee time in South India. Groundnuts are rich in good fats and low in carbohydrates.
Benefits:
Controls blood sugar levels.
Enhances memory power.
Improves metabolism.
Reduces the risk of heart diseases.
Ingredients:
Groundnuts
Gram Flour
Rice Flour
Omam
Garlic
Chilli powder
Refined veg oil
Curry leaf
Salt
Storage Instruction:
Store in a cool and dry place.
Reviews
There are no reviews yet.