Katki pickle is commonly known as sweet mango pickle. It is an easy and quick pickle that tickles your palate. Katki pickle is made of cooked mangoes with some spices and powders.
Katki pickle can be served with all Indian meals and breakfasts. You can add it with rice, daals, curries, dosa, idly, etc. It is a vegetarian pickle, and we don’t add any artificial colors and preservatives.
This traditional Gujarati pickle is made yummy and spicy with mustard and methi seeds and jaggery.