Andhra Gongura pickle is a very famous pickle that has an authentic taste. This spicy and tangy pickle is also known as pulla gongura and pulihora gongura.
We made this pickle with natural gongura leaves. You can serve this pickle as a side dish for rice, pakoras, and chips. Our pickle is best in quality and filled with essential nutrients.
This product contains a good source of vitamins, minerals, and antioxidants that are beneficial to overall health.
Key Ingredients: Gongura, garlic, tamarind, salt, chilli powder, asafoetida, turmeric, methi powder, coriander seeds, and oil
Benefits:
Reduce high blood pressure
Lower bad cholesterol
Storage Instruction: To extend the shelf life of this pickle, store it in a cool, dry environment or a refrigerator. When serving the pickles, use a clean and dry spoon.
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